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Was sent here by the crew at coconut club since they couldn’t host us. This is a treasure! Food was super good and the staff were so lovely. Everything was super tasty so I’m not sure where I should begin, try it for yourself instead. 4 stars because the portion is slightly small for the price you pay but the taste is totally worth it.
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Firstly, RIP Mr. Lee Eng Su. Where the Coconut Club was located, from the same people now in place is a nonya cai fan- Peranakan style pre-cooked dishes. Prices are slightly higher than your run of the mill economical rice stall but of course. The restaurant is nice & the service proper. The food still needs improvement as there are bits and misses. Sayoh lodeh was mediocre but Loh duck great with the best sauce. Belado ikan chilli not exactly how I remembered it is supposed to be like with many other Peranakan joints. Pork Belimbing is interesting with a sour end to it. Lastly, Crab meat ball is too soft on the inside. Much work needed still. All the best Belimbing Star!
Excellent food .. only one dish - some ball looking dish is too salty. Kueh is excellent too..
Enjoyed ourselves here. Portions are small but good variety and delicious. Dessert was also good especially the kueh koswee and the coconut jelly. Service was friendly and attentive. Will definitely be back.
Staff and crew were top notch. Rendang and Lala were good too. Great ambiance and space. I'd say the dishes could use a little bigger variance in taste profile. Something lighter in the savory department could balance the menu out.
Excellent quality yummy peranakan food. Considered pricey as the option is small esp the sotong.
I brought out of town guests a couple of weeks ago and we all loved it. My favourites were the salads; I loved it so much I tarbao-ed for dinner. Will definitely be back. Do you guys do catering? Would love to cater for a dinner party later this year!
Every dish is delightful. Bring a group to taste a bit of everything on the menu.
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