Ichnusa Botega & Bistro

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Malá Strana, Czech Republic

ichnusa.business.site
Restaurant· Italian restaurant· Sardinian restaurant

Ichnusa Botega & Bistro Reviews | Rating 4.6 out of 5 stars (8 reviews)

Ichnusa Botega & Bistro is located in Malá Strana, Czechia on Plaská 5. Ichnusa Botega & Bistro is rated 4.6 out of 5 in the category restaurant in Czechia.

Address

Plaská 5

Phone

+420 605375012

Service options

Outdoor seatingTakeawayDine-in

Amenities

High chairsToilets

Offerings

AlcoholBeerCocktailsCoffeeLate-night foodSpiritsVegetarian optionsWine

Open hours

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D

Dalimil Zrůbek

Decent restaurant with not so good value for money ratio (its prices are not always justified by food quality). Service was good. Food mostly also. One meal was great but second one was tasteless which I would not expect for that price. Ice cream was delicious.

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Jana Roe

Ichnusa is my favorite restaurant in Prague - we went there to celebrate my friend’s birthday and were absolutely delighted with the food, wine and service! Not being a wine expert, we relied on the staff for recommendations and we enjoyed the wine so much that we ended up ordering a few extra bottles for our home. The quality of the food was top, with authentic Sardinian ingredients dominating the taste. The warm atmosphere reminds me of past visits to Italy. I absolutely recommend this wonderful hidden gem of Prague :)

N

Natalia M. Homolova

Ichnusa is a fantastic and authentic Sardinian place in Prague. A very unique dining spot with the highest quality of food and wine. Fritto misto or burrata as a starter, culurgiones or malloredus for pasta, branzino or tuna steak as main and torrone for dessert are all strongly recommended!

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Jenny Wong

We walked around in the area and followed locals to this restaurant. Food is perfectly done. Lunch menu offers high quality food at reasonable price. Their carpaccio is spectacular and has a unique flavor and texture that we have never had before. The restaurant is homey with nice decor and soft music in the background. We came here twice during our trip in Prague and we still talk about it after we come home.

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Maliheh Nouri

I didn't enjoy the main meal at all. It was far from my expectations from Italian food!!! Wine and dessert was good.

F

Filip Čech

Best Italian food in Prague. Nice atmosphere, great service and superb food. What else do you want?

D

Darian Arky

Italian food is straightforward, simple, and relies on fresh ingredients. Even as uncomplicated as that sounds, the formula rarely seems to work successfully outside Italy. So, finding a truly good Italian trattoria like this one is an absolute joy, especially when you find it right in the city where you live. What simply and straightforwardly delicious food they serve! And they do so pleasantly and attentively in a relaxed and comfortable atmosphere. Am I dreaming? Because it really feels like I just went to Italy!

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Kurt Vinion

A fantastic jewel of a restaurant. It is not very big in fact you may even walk by it if you are not careful. What it lacks in size it more than makes up in character and authenticity. The staff and owner obviously care about the service, quality and creating a truly authentic Sardianian experience for its guests. To start off, we sampled their Costera wine with cheeses, olives and cuts of meet that all originate from Sardinia The wine was really in a league of its own as I was not too familiar with Sardinian wines and now I will actively seek it out. And then you have the main dishes. If you are not sure the staff can provide you with their recommendations based on what is currently on offer. My fiancee sampled the swordfish as a main and we were lucky enough to have been there for the special Florentine steaks - Bistecca alla Fiorentina. I have had many great meats in my time, but I was especially impressed by the tender, juicy, flavorful cut that was perfectly cooked and seasoned. Combine it with the Costera you simply could not go wrong. My fiancee who loves fish was very impressed and happy with her choice. In addition, we also had the Burrata with Arrugala which was a nice addition. Afterwards the owner came up to us to inquire if we were happy and a few moments later he surprised us with not 1 but 2 rounds of Sardinia desert liqueurs. Truth be told I do not remember the names of the two but I will say it was a very nice and unexpected gesture and we very much enjoyed them and felt like we were at home. All in all this is a really wonderful restaurant well known and loved by the locals. If you are the type who enjoys a long evening with great wine, great food and warm hospitable atmosphere - this is a place worth seeking out.